Saturday, April 28, 2012
So coming to this recipe,I made these for a potluck during the spring break,spotlight being kids.So i decided to make this kid-friendly dessert.It can be served with vanilla icecream.
It turned out so good that they were gone in a flash.
Recipe courtesy:Very best baking website
All purpose flour - 1 1/3 cup
Sugar - 1 2/3 cup
Un sweetened Cocoa -3/4 cup
Melted Unsalted Butter - 3/4 cup
Baking powder - 1/2 tsp
Salt - 1/4 tsp
Vanilla extract -2 tsp
Water -2 tbsp
Chopped walnuts - 3/4 cup
Preheat oven to 350º F. Grease 13 x 9-inch baking pan.
Combine granulated sugar, butter and water in large bowl. Stir in eggs and vanilla extract. Combine flour, cocoa, baking powder and salt in medium bowl; stir into sugar mixture. Stir in nuts. Spread into prepared baking pan.
Bake for 18 to 25 minutes or until wooden pick inserted in center comes out slightly sticky. Cool completely in pan on wire rack. Sprinkle with powdered sugar. Cut into bars.