Iam back after a loong break.I was bit tied up with my third grader.His state tests got over last week.So last month was a lil hectic,preparing him for his tests...
So coming to this recipe,I made these for a potluck during the spring break,spotlight being kids.So i decided to make this kid-friendly dessert.It can be served with vanilla icecream.
It turned out so good that they were gone in a flash.
Recipe courtesy:Very best baking website
Ingredients:
All purpose flour - 1 1/3 cup
Sugar - 1 2/3 cup
Un sweetened Cocoa -3/4 cup
Melted Unsalted Butter - 3/4 cup
Baking powder - 1/2 tsp
Salt - 1/4 tsp
Eggs-2 large
Vanilla extract -2 tsp
Water -2 tbsp
Chopped walnuts - 3/4 cup
Method:
Preheat oven to 350ยบ F. Grease 13 x 9-inch baking pan.
Combine
granulated sugar, butter and water in large bowl. Stir in eggs and
vanilla extract. Combine flour, cocoa, baking powder and salt in medium
bowl; stir into sugar mixture. Stir in nuts. Spread into prepared
baking pan.
Bake for 18 to 25 minutes or until wooden
pick inserted in center comes out slightly sticky. Cool completely in
pan on wire rack. Sprinkle with powdered sugar. Cut into bars.
Brownie makes me crave...wonderful recipe and catchy picture.
ReplyDeleteyour brownies looks wonderful
ReplyDeleteI'm drooling here, fantastic! I'd love a piece of that right now :)
ReplyDeleteOMG.. mouth watering here.. Lovely shot too :)
ReplyDeleteIndian Cuisine
Lovely brownies...
ReplyDelete